Clubhouse Eats
These 3 sparkling-wine cocktails are celebration-ready
Adding a splash of sparkling wine to a cocktail can elevate it to new heights. Try these 3 recipes, courtesy of Sea Island’s Nic Wallace.The year’s most-read Clubhouse Eats column featured $1,000 whiskey
While the annual Masters Champions Dinner is a private affair, a tantalizing glimpse of this year’s gathering featured an ultra-rare whiskey.The keys to making perfect cornbread, according to a golf-resort chef
Iain Jones, the executive pastry chef at The Sea Pines Resort, shares his best practices for making perfect cornbread at home.The keys to making this luxe private golf club’s perfect cookies
Pine Canyon pastry chef Sierra Proctor shares the keys to making the club’s cookies, a signature offering for more than 20 years.10 intriguing new whiskies to give and enjoy this holiday season
‘Tis the season to both give and to entertain. In both regards, artfully crafted whiskey acts as the ideal holiday accessory.The simple keys to replicating delicious Irish brown soda bread at home
Dromoland Castle executive head chef David McCann shares the keys to making perfect — and authentic — Irish brown soda bread at home.The keys to making savory, open-faced toast from scratch
A collection of golf-course chefs share their best advice for creating compelling savory toasts from scratch.6 questions you might have for golf-course superintendents (but are afraid to ask)
Golf-course superintendents are busier than ever. Here are a few fun facts about their roles — and why Sept. 9 is a good day to thank them.Caretakers of Cypress Point: What it takes to maintain a national treasure
In advance of this year’s Walker Cup at Cypress Point, Golf.com spent a day with the maintenance team at the world-renowned course.‘As penal as possible’: Why Oakmont’s rough is more brutal than ever
At the 2025 U.S. Open, the rough at notoriously challenging Oakmont stands to be more difficult than ever. Here’s why.How much money do golf-course superintendents make? New report has answers
The latest biennial industry report shows that today’s golf-course superintedents don’t fit the down-and-out Carl Spackler stereotype.‘Very rare’: Pro describes ‘wild’ green feature at PGA Tour event in Myrtle Beach
At this week’s Oneflight Myrtle Beach Classic, the greens are giving players fits. Harry Higgs says he has an idea why.Spring lawn-care guide: 5 secrets to control weeds, according to a USGA agronomist
Even golf course superintendents, with all their expertise and advanced equipment, don’t win every battle against weeds.He invented a groundbreaking grass. But his golf impact didn’t end there
Known for his innovative turf-care inventions, Rodney Lingle also made a profound impact as a mentor to the next generation in his trade.How 1 conversation gave Megan Khang the confidence boost she needed
Most junior golfers go on college visits to choose a school. Megan Khang went on one and decided to pursue professional golf.‘This guy’s pretty serious’: How rising star Luke Clanton found his caddie
Luke Clanton joined The Scoop to explain how he met his caddie, why he mediates before every competitive round and more.‘There’s no Jim Nantz’: Nick Faldo recalls white-knuckle Masters broadcast moment
Nick Faldo joined GOLF’s Claire Rogers on The Scoop to discuss getting into broadcasting, his favorite Jim Nantz story and more.Why this star amateur couldn’t leave Augusta National | The Scoop
Four contestants in this week’s ANWA share their favorite golf stories, including the time Rachel Heck got locked-in at Augusta National.‘Pardon my French’: Rickie Fowler says he wants this part of Lexi Thompson’s game
Lexi Thompson and Rickie Fowler are two of the most popular golfers on the planet. Here’s the part of each other’s games they wish they had.What this PGA Tour winner would ‘redo’ if given the chance
On the latest Scoop episode, Jake Knapp explained the one thing he might do differently after winning a PGA Tour event.1 swing tip amateurs should ignore, according to Padraig Harrington
There’s all sorts of bad swing advice out there, but what are some of the worst tips? Padraig Harrington shared a few on The Scoop.This LPGA player is also an aspiring hip-hop artist
Gigi Stoll is a national champion, an Epson Tour winner, and LPGA player who is also an aspiring hip-hop artist.New Year’s golf resolutions you might actually achieve
By setting realistic goals, golfers can use the turn of the calendar as inspiration for turning over a new leaf.$5 green fees?! How young golfers can enjoy one of game’s best deals
If your kids play public golf, even occasionally, stop what you’re doing and enroll them in Youth on Course.2025 best golf beers: Cheers to the game’s greatest brews
Here is our list of the best golf beers of 2025. We rank the best beers with golf in the name, best club beers and best overall beers.These 3 sparkling-wine cocktails are celebration-ready
Adding a splash of sparkling wine to a cocktail can elevate it to new heights. Try these 3 recipes, courtesy of Sea Island’s Nic Wallace.The year’s most-read Clubhouse Eats column featured $1,000 whiskey
While the annual Masters Champions Dinner is a private affair, a tantalizing glimpse of this year’s gathering featured an ultra-rare whiskey.Can you move this obstruction? What the rules do and don’t allow
Under the Rules of Golf, a loose impediment only counts as moveable if it can be relocated with “reasonable effort.”
Join InsideGOLF today!
For only $39.99/year, you’ll get access to exclusive content and also a host of discounts and promotions, including…
- AD-FREE Experience on GOLF.com
- FREE Dozen Srixon Golf Balls
- $20 Instant Credit at Fairway Jockey
- One Year (8 issues) of Golf Magazine (+$79 Newsstand value) – U.S. members Only
- +600 Issue Golf Magazine Digital Archive (1959-Present)
- Bucket-List golf trips and experiences
- FREE True Spec Fitting with any club purchase
- $100 OFF qualified purchases at Miura and Fairway Jockey
- 50% OFF new Golf Logix App/membership
- Plus so much more!