How to smoke brisket at home, courtesy of a Texas golf resort pitmaster
By: Shaun TolsonThe United Kingdom's best-kept secret? Its ties to Augusta National
By: Shaun TolsonAt this Texas club, chicken-fried lobster is a member favorite. Here's how to make it
By: Shaun TolsonHow to replicate East Lake's delicious 'Waggle Burger' at home
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By: Shaun TolsonWhere to stay and play in Europe's greatest golf region
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The secret to making perfect Bolognese, according to a golf-club chef
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What makes this golf resort's cookies so good? A surprising ingredient
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Add game-changing flavor to your chicken wings with these recipes from golf-course chefs
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How to make this luxe golf resort's popular creamy onion soup
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10 limited-edition American whiskies to gift (or buy for yourself) for the holidays
By:Shaun Tolson