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Meet GOLF's new equipment lead

The Etiquetteist w/ Josh Sens

two golfers shaking hands on green — Can A.I. help golfers with golf etiquette? We found out
Decades after the rise of Iron Byron, robots don’t just play golf anymore. They’ve got into talking about golf, too. By: Josh Sens September 23, 2024

gambling golf — I lost a bet to a sandbagger. Did I have to pay? The Etiquetteist weighs in
Some golfers cheat. But a wager is a wager. And even if the match was unfair from the start, you still have to live up to your word. By: Josh Sens December 27, 2024

a golfer tees off on the golf course — Pro says high-handicappers could play faster doing this. Is it a good idea?
One PGA Tour player said high-handicappers could speed up play by being more prepared for poor shots while on tee boxes, but is he right? By: Josh Sens October 20, 2024

two golfers shaking hands on green — Can A.I. help golfers with golf etiquette? We found out
Decades after the rise of Iron Byron, robots don’t just play golf anymore. They’ve got into talking about golf, too. By: Josh Sens September 23, 2024

lose-up of a golf ball with the flag of South Korea realistically rendered in 3D. — 8 ways South Korean golf course etiquette differs from the U.S.
In the golf-obsessed nation of South Korea, golf etiquette is unlike what you’ll experience in the U.S. Here are eight major differences. By: Josh Sens September 19, 2024

A pair of clean golf shoes alongside a golf glove and a ball. — At a private club, should I feel obligated to have my shoes cleaned? | The Etiquetteist
The privilege of playing as a guest at a fancy club comes with pesky questions, including whether you should have your shoes shined. By: Josh Sens September 2, 2024

My playing partner asked to ride in my cart. Could I have said no? | The Etiquetteist

Offering a ride on a course to a stranger is like picking up a hitchhiker on a lonely highway. You might get an oddball in the passenger seat. By: Josh Sens August 7, 2024

Justin Rose lines up a putt using the AimPoint method. — Should weekend hackers use AimPoint? The Etiquetteist gives his read
Like plumb-bobbing before it, the time-consuming green-reading technique has seeped into the amateur game. Should it be condoned? By: Josh Sens June 25, 2024

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rodney lingle and mach 1 grass at streamsong — He invented a groundbreaking grass. But his golf impact didn’t end there
Known for his innovative turf-care inventions, Rodney Lingle also made a profound impact as a mentor to the next generation in his trade. By: Josh Sens February 5, 2025

An elaborate backyard putting green. — Want to build a backyard putting green? Here are 4 key considerations
A lot of golfers dream of having a backyard putting green, but few know what it takes to make that a reality. By: Josh Sens October 9, 2024

Ground under repair on a golf course. — 8 thankless golf-course superintendent duties that you should thank them for
From algae removal to armadillo abatement, a superintendent handles countless crucial duties beyond cutting and watering grass. By: Josh Sens September 11, 2024

furnace creek golf course — How this course survives in one of the hottest spots on earth
At Furnace Creek Golf Course in Death Valley, Calif., temps routinely run well into the triple digits. Here’s how the crew beats the heat. By: Josh Sens August 16, 2024

Jack Russell Terrier pissing in the park on the grass. — Dog pee damaging your lawn? Here’s what to do when your pooch takes relief
Among the many pests that can damage your grass: dog pee. Here, according to a superintendent, is how to get ahead of the problem. By: Josh Sens August 2, 2024

A frustrated man mowing a lawn — A homeowner wonders why his grass won’t grow. A superintendent has ideas
On a tree-shaded site in Rochester, N.Y., a homeowner can’t get grass to grow. But a golf course superintendent has some tips. By: Josh Sens July 26, 2024

A homeowner mowing an overgrown lawn. — 4 crucial lawn-care tips, according to turf experts at the USGA
The people who help prepare golf courses for major championships know quite a bit about lawn-care, too. Here’s their advice. By: Josh Sens July 5, 2024

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If you’re looking for a decadent yet approachable entree for your next gathering, try serving prime rib in sandwich form. — How to add a savory spin to this traditional main course
If you’re looking for a decadent yet approachable entree for your next gathering, try serving prime rib in sandwich form. By: Jessica Marksbury February 16, 2025

A good dip is a party essential: It's delicious, easy to make, and a guaranteed crowd-pleaser. Check out 3 of our favorite recipes. — These 3 game day-ready dips are perfect for your Super Bowl watch party
A good dip is a party essential: It’s delicious, easy to make, and a guaranteed crowd-pleaser. Check out three of our favorite recipes. By: Jessica Marksbury February 9, 2025

Barbecue Buffalo Chicken Wings as an Appetizer — Add game-changing flavor to your chicken wings with these recipes from golf-course chefs
Take a page out of the most successful NFL team’s offensive playbooks and get creative with these game-day ready wing sauce recipes. By: Shaun Tolson February 2, 2025

Kiawah island's French onion soup — How to make this luxe golf resort’s popular creamy onion soup
At the Ocean Room at Kiawah Island Golf Resort, they dreamed up a creamed onion soup that delivers all of those comforting flavors. By: Shaun Tolson January 26, 2025

Chef Kim Jun Sik from South Korea's Haesley demonstrates his preparation method for banchan, a Korean feast of meat, fish and seasoned broth. — This luxe Korean club serves up an epic post-round feast
Chef Kim Jun Sik from South Korea’s Haesley demonstrates his preparation method for banchan, a Korean feast of meat, fish and seasoned broth. By: Jessica Marksbury January 19, 2025

The wood-fired pizza at Cabot Citrus Farms — Cabot Citrus Farms’ gourmet pizzas are the perfect post-round snack
With offerings like Chicken Bacon Ranch and the Figgy Piggy, Cabot Citrus Farms’ wood-fired pizzas are tough to top. By: Jessica Marksbury January 12, 2025

A pizza from Haesley's halfway house in South Korea — This luxe Korean club’s halfway house makes a pizza that is truly divine
Chef Ji Min Hyeok from Haesley in South Korea demonstrates why the club’s delectable pizza is the ultimate snack between nines. By: Jessica Marksbury December 22, 2024

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More Lifestyle Shows

Inside California’s Furnace Creek | Super Secrets

You wouldn’t expect to find a golf course in North America’s hottest, driest climate but Josh Sens is heading to Death Valley to uncover just that.

MEET PADRAIG HARRINGTON | The Scoop

The three-time major champion and instruction fanatic sat down for a Scoop with GOLF’s Claire Rogers to discuss hustling in Ireland, his best tip for parents and why his contrarian ways make him the ultimate golf instructor.

WATCH: An inside look at how a traditional Korean meal is cooked at Haesley Golf Club

Chef Kim Jun Sik shows golf analyst and host Simon Holmes how to make a traditional Korean meal that’s served at Haesley Golf Club in South Korea. He cooks meat, fish, soup and all the side dishes included with this delicious meal.

Why visitor days at Muirfield are one of the best in golf | Destination GOLF

The morning four ball, suit-and-tie lunch buffet, and afternoon foursomes are the legendary staples of a day spent at the historic Scottish club. Simon Holt details the little things that make the whole experience one you’d never forget.